Dr. Steven Suryoprabowo | Food Safety Awards | Top Researcher Award

Dr. Steven Suryoprabowo, Bina Nusantara University, Indonesia

Steven Suryoprabowo, is a dedicated research coordinator and lecturer at Bina Nusantara University. He holds a Doctoral degree in Food Science and Engineering and a Master’s degree in Nutrition and Food Safety from the University of Jiangnan in Wuxi, China, where he also completed his Bachelor’s degree in Food Technology at the University of Pelita Harapan in Tangerang, Indonesia. With a strong focus on the rapid detection of hazards in food, including toxins, heavy metals, and pesticide residues in agricultural products, Steven has published 35 papers in peer-reviewed journals, with six as the first author. His professional experience includes serving as a Postdoctoral Research Associate at the University of Jiangnan, where he collaborated with educators to enhance student achievement and developed innovative methods for food safety testing. Fluent in Indonesian, English, and Mandarin, he excels in academic writing, data analysis, and project management. Steven has received full-funded scholarships from the China Scholarship Council for both his Master’s and Doctoral studies. Outside of academia, he enjoys reading, cooking, cycling, and spending quality time with his family.

Professional Profile:

ORCID

Summary of Suitability for Top Researcher Award: Steven Suryoprabowo

Steven Suryoprabowo, a dedicated research coordinator and lecturer at Bina Nusantara University, possesses a strong background in food science and engineering, making him a compelling candidate for the Top Researcher Award. His focused research on the rapid detection of hazards in food, including toxins, heavy metals, and pesticide residues in agricultural products, addresses critical issues in food safety and public health.

🎓 Education

Doctoral Degree in Food Science and Engineering
University of Jiangnan, Wuxi, China
2017 – 2021
Master’s Degree in Nutrition and Food Safety
University of Jiangnan, Wuxi, China
2011 – 2014
Bachelor’s Degree in Food Technology
University of Pelita Harapan, Tangerang, Indonesia
2005 – 2009

💼 Work Experience

Postdoctoral Research Associate
University of Jiangnan, Wuxi, China
2021 – 2024
- Collaborated with science teachers to set and plan goals to increase student achievement.
- Researched and developed new methods of investigation and diagnostic innovation.
- Handled, processed, and analyzed a range of samples in the laboratory safely and accurately.
- Maintained and ran specialist lab equipment to ensure accurate tests and optimal performance.
- Developed the lab’s quality management system and maintained high sanitation standards.
- Wrote technical scientific and non-scientific papers and reports.
- Assisted students throughout the semester.
Research Associate
DTM Wuxi Determine BIO-TECH Co., Ltd., Wuxi, China
2015 – 2017
- Developed and implemented new forecasting models to increase company productivity and efficiency.
- Immunized mice to develop a monoclonal antibody-based ELISA.
- Created and maintained products for strip tests for food safety.
- Optimized the strip test to ensure high-quality products and maintained accurate records of all methods and research conducted.
- Researched and updated all required materials needed for firms and partners.

🏆 Achievements and Awards

Full Funded Scholarship – Doctoral Degree
China Scholarship Council | 2017 – 2021 🎓
Full Funded Scholarship – Master’s Degree
China Scholarship Council | 2011 – 2014 🎓
Published 35 SCI Papers
- 6 papers as first author 📄

Publication Top Notes:

A comprehensive review on the pretreatment and detection methods of fluoroquinolones in food and environment

The Effect of Tamarind (Tamarindus indica) Solution in Different Concentration to the Lead (Pb) Heavy Metal Content of the Smoked Catfish (Pangasius sp)

Fluorescence strip sensor for sensitive determination of prometryn in foods

A Rapid Immunochromatographic Method Based on Gold Nanoparticles for the Determination of Imidacloprid on Fruits and Vegetables

Fluorescence-based immunochromatographic test strip for the detection of hyoscyamine

A paper-based sensor for rapid and ultrasensitive detection of ibuprofen in water and herbal tea

Methods for quantifying phenolphthalein in slimming tea

Dr. Gayani Weerasooriya, Veterinary Research Institute, Sri Lanka

Dr. Gayani Weerasooriya is a distinguished Veterinary Research Officer at the Veterinary Research Institute in Peradeniya, Sri Lanka, where she has worked since 2010. She holds a Ph.D. from the School of Animal and Veterinary Sciences, The University of Adelaide, Australia, and has advanced qualifications including a Postgraduate Diploma in Applied Biostatistics and a Master of Veterinary Science in Diagnostic Veterinary Medicine, both from the University of Peradeniya, Sri Lanka. Her research expertise spans bacterial diseases in livestock, with a focus on zoonotic diseases and poultry salmonellosis control. Dr. Weerasooriya is also involved in vaccine production and quality testing, and she has significant experience in ISO standards implementation. Her extensive training includes molecular techniques, epidemiology, and research methodology, with numerous awards recognizing her contributions to veterinary science, including the National Awards for Science & Technology (NASTA) in 2018 and the Best Scientific Paper Award from the World’s Poultry Science Association in 2021.

Summary of Suitability for Best Researcher Award:

Ph.D. in Animal and Veterinary Sciences from The University of Adelaide, South Australia. Postgraduate Diploma in Applied Biostatistics from The University of Peradeniya, Sri Lanka. Master of Veterinary Science in Diagnostic Veterinary Medicine from the University of Peradeniya, Sri Lanka. Bachelor of Veterinary Medicine and Animal Science from The University of Peradeniya, Sri Lanka. Currently serving as a Veterinary Research Officer at the Veterinary Research Institute in Sri Lanka since 2010.Extensive experience in bacterial disease research, diagnostic services, vaccine and biological production, and ISO implementation.

Education:

Ph.D. in Animal and Veterinary Sciences, School of Animal and Veterinary Sciences, The University of Adelaide, South Australia.

Postgraduate Diploma in Applied Biostatistics, The University of Peradeniya, Sri Lanka.

Master of Veterinary Science in Diagnostic Veterinary Medicine, University of Peradeniya, Sri Lanka.

Bachelor of Veterinary Medicine and Animal Science, The University of Peradeniya, Sri Lanka.

Work Experience:

Veterinary Research Officer, Veterinary Research Institute, Sri Lanka (2010–present)

Responsibilities include research on bacterial diseases in livestock, diagnostic services, supervision of zoonotic disease laboratories, control programs for poultry salmonellosis, and vaccine production.
Specific roles include managing the Brucella S19 vaccine production, bacterial vaccine seed maintenance, quality testing of locally produced vaccines, and overseeing ISO implementation.

Private Veterinary Practitioner, Self-Employed (2004–present)

Veterinary Internship, Trainee Veterinarian (2004)

Veterinary Surgeon and Microbiologist, Poultry Disease Diagnostic Laboratory, Crysbro Group of Companies, Sri Lanka (2004–2010)

Publication top Notes:

Persistence of Salmonella and Campylobacter on Whole Chicken Carcasses under the Different Chlorine Concentrations Used in the Chill Tank of Processing Plants in Sri Lanka