Prof Dr. Gulnihal Ozbay | Machine Learning Award | Best Researcher Award
Prof Dr. Gulnihal Ozbay, Delaware State University, United States
Dr. Gulnihal Ozbay is a distinguished Professor and Extension Specialist in Natural Resources at Delaware State University, where she also serves as Director of the Environmental Health & Seafood Safety Lab and the Integrative Ph.D. Program in Agriculture, Food, and Environmental Sciences. Her career is marked by significant achievements in diverse fields, including aquaculture, fisheries, water chemistry, and aquatic ecology. Dr. Ozbay is highly regarded for her expertise in program development, grant writing, and student mentorship. She has built and managed several research labs, including the Mariculture Lab and GIS Lab, and has a strong record of collaboration with various institutions and agencies. Dr. Ozbay holds multiple degrees in relevant fields, including a Ph.D. in Fisheries & Allied Aquacultures from Auburn University and an M.Sc. in Food Science & Biotechnology from Delaware State University. Her leadership extends beyond teaching and research to include roles such as Vice President of DSU AAUP and Chair of the DSU Faculty Research Committee. Her commitment to environmental science is evident in her active participation in programs addressing sustainability, climate change, and seafood safety.
Professional Profile:
Suitability for the Best Researcher Award
Dr. Gulnihal Ozbay’s extensive career demonstrates exceptional proficiency in various fields related to natural resources, including aquaculture, fisheries, water chemistry, aquatic ecology, climate science, seafood chemistry, and microbiology. His role as a Professor and Extension Specialist, combined with his leadership positions, showcases his strong research background and administrative capabilities.
🎓 Professional Preparation
- Ph.D., Fisheries & Allied Aquacultures (Water Quality)
Auburn University, 2002 - Ph.D. Credits, Food Science & Technology
Dalhousie University, 1999 - M.Sc., Bio-Resource Engineering (Marine Bio-Resources)
University of Maine, 1996 - M.Sc., Food Science & Biotechnology
Delaware State University, 2016 - B.Sc., Fisheries & Aquaculture Engineering
University of Ondokuzmayis, 1991
🏆 Professional Appointments
- Professor & Extension Specialist, Natural Resources
Delaware State University, 2012 – Present - Adjunct Faculty, Food Science & Biotechnology Graduate Program
DSU, 2008 – Present - Adjunct Faculty, Applied Chemistry Graduate Program
DSU, 2018 – Present - Director, Environmental Health & Seafood Safety Lab
DSU, 2009 – Present - Director, Integrative Ph.D. Program in Agriculture, Food and Environmental Sciences (IAFES)
DSU, 2021 – Present - Vice President, DSU AAUP
2021 – Present
📚 Teaching Experience
- Environmental Toxicology
DSU, 2020-Present - Climatology
DSU, 2012-Present - Introduction to Environmental Science
DSU, 2011-Present - Special Problems (Sustainability & Climate Change)
DSU, 2004-Present - Graduate Seminar
DSU, 2010